
We have a wide range of styles, sizes and features to suit any kitchen.
Generally simple to use and durable solid plate hobs feature sealed metal plates that heat your cookware. They're great for flat-based dishes and are cost-effective to run.
Origins
Ovens are used in kitchens around the world to bake and roast foods. Generally they are fueled by electricity or gas, with gas bottles that are sold in certain stores but ovens can also make use of other fuels, like charcoal or wood. In many homes the oven is located by a stove where food can be prepared. A hob is a type of burner that can be turned on and off. An oven is a closed space that heats food in the middle.
The first ovens uk were massive brick and mud constructions that had a fire for heating food. They were used to bake bread, cook meat and other dishes since they were relatively good at keeping the heat at an even temperature and could easily be shared between family members. Open pits and ovens had three major drawbacks they were risky because of the open flames and smoke as well as the use of a lot of fuel (wood) and they were difficult to control heat and cooking.
The solution was found in ovens that resembled fireplaces with a chimney which shut off the fire to reduce its intensity and smoke and make it easier to control. They were popular in the 16th and 17th centuries and were typically found in household that were wealthy enough to have a separate kitchen area with a chimney, as well as having more than one oven and fireplace.
In the late 19th century, European ovens had evolved to be a regular feature in kitchens at home. It was partly due to the fact that the oven was an essential requirement. It was more secure and efficient for people to cook on an open fire or in a cauldron. It is believed that the advent of the oven was correlated with changes in cooking methods and recipes, which led to more emphasis on casseroles and meat.
It is worth noting that in some recipes, like those from Nigella she may suggest leaving a pot "on the hob", but this can be misleading because hob is actually an actual British word for stove top. The North American equivalent is a cooktop or range, so it could be confusing if you are unfamiliar with the British terminology.
Functions
Oven functions, also known as cooking modes, are pre-programmed settings that regulate the way that oven's heating elements and the fan work based on the recipe. They are designed to make cooking food simpler and more efficient while maintaining the taste and texture.
Most ovens come with a conventional mode that heats from the top and bottom to bake or roast food. There is also a fan-assisted mode that uses an integrated fan to circulate the air around the oven, which allows for a more even and quicker heating. There are a myriad of types of oven and hob functions to choose from, and it's crucial to understand the different options to figure out the ones that are best ovens and hobs uk for your requirements.
A fan-assisted oven feature is perfect for cooking a variety foods. It warms up the oven more evenly than standard ovens and is ideal for grilling, baking and roasting. It's particularly helpful for meals that require a fast, crisp finish like pizza or pies. The Fan-Assisted setting has a zigzag at the top and a line at the bottom. It can help save up to 40% of cooking time.
Certain ovens have a grilling function that combines the heat from the bottom of the oven with the top, giving your food a delicious charcoal. This is a great option for kebabs of meat and vegetables and is marked with straight lines or zigzag lines, similar to Fan-Assisted. This type of oven is usually used on the bottom rack of the oven, so make sure to pay attention to the temperature settings of your oven to prevent overcooking.
Other oven functions include slow cooking making bread and pastries, proofing them, and more. These are usually preprogrammed and provide a controlled warm environment to help rise dough and create flavours.
There are also some ovens that have Steam functions that are ideal for creating healthy, nutritious foods. It adds a delicate and rich flavor to baked items, poultry, vegetables and custards. It's just as simple as pouring the water into the reservoir of your oven, then turning it on, with some models automatically altering the amount of steam based on the temperature you select.
Types
There are a variety of ovens and hobs on the market, ranging from traditional gas to modern electric models. Selecting one that is suitable for your preferences and style can make a big difference in how easy it is to cook at home. Look into features such as self-cleaning capabilities or smart functions.
Gas ovens are a popular option and are suitable for most kitchens. They are simple to use since they have rings around the burners and a grate where pans rest and emits heat. Gas hobs are also energy-efficient and have precise temperature control. This can help you lower your energy bills. However, they will take longer to heat than electric and can be difficult to clean if they are covered in a layer of residue.
Electric hobs come in many different styles that include ceramic and induction. Induction hobs may be somewhat more expensive to purchase however they are considered to be energy efficient since the hob generates heat only when you place a pot over it. They are also safe for children and can heat up quite quickly. They are also slow to cool down and do not get hot enough evenly.
Plate hobs are another staple of the kitchen, best hobs Uk offering an array of electric cooking zones that are placed on a flat surface that sits underneath your kitchen appliances. They are sleek and have a modern design that is perfect for most kitchens. They are difficult to clean because they have a variety of zones with uneven heating. If not cleaned properly they may leave burn marks.
The most commonly used type is the built-in single-oven. They can be placed either beneath a hob, or at eye-level in cabinets with built-in ovens. When selecting an oven, take into consideration the size of your family. They can be big enough to accommodate a huge Meal prep and are available in various sizes. There are also ovens with extra features such as a steam or grill function.
Installation
It could be worthwhile to hire an electrician to set up an oven that is new for you, or replace an old one. This will ensure that the electrical circuit is properly set up and your new appliance is safe for use. A qualified electrician will be able to adhere to local regulations and ensure that the installation is in line with all relevant safety codes.
You'll need all the tools and materials that you require before beginning the installation of your brand new electric oven and stove. These include wire nuts, an electric tape, screwdriver as well as an electrical circuit tester and conduit. It's also important to check the electrical supply in your home and make sure it can withstand the demands of a new electric oven and hob.
In order to install an oven or hob that is new first, you must take them out of the old ones. Find the bolts or screws that hold the old appliance and take them off them with care. After the appliance is removed, the area in which the new one is installed must be free of obstructions. The junction box must be erected, as well as the conduit connected to the electrical supply. This must be done in accordance with manufacturer's instructions as well as any relevant local regulations.
After electrical connections have been established and the oven or hob is connected, it can then be lowered in place. The fitter will then use the clips that came with the hob to hold it to the wall and ensure that it's flush with the worktop. The fitter will then test the hob to ensure it is functioning properly.
It's best to hire a professional to install a gas stove and oven. Gas installation isn't quite as easy as plugging in an electric oven and requires the assistance of an CORGI registered engineer to connect the pipes. Installing an oven hood is an option if you do not already have one. This will help ventilate your kitchen and is required by Part F of Building Regulations.
